The gluten-free pizza crust is difficult to find, though. Most Italian restaurants in Sherman Oaks don’t have gluten-free pizza. Thus, if you have Celiac disease, it can be difficult for you to eat pizza without experiencing diarrhea afterward. Thankfully, there are a few restaurants that serve authentic Italian pizza with a gluten-free crust.
Italian Restaurants in Sherman Oaks For People in a Gluten-Free Diet
A gluten-free diet is ideal if you have celiac disease or sensitivity to gluten. According to Mayo Clinic, “If you have celiac disease, eating gluten triggers an immune response in your small intestine. Over time, this reaction damages your small intestine’s lining and prevents it from absorbing some nutrients (malabsorption). The intestinal damage often causes diarrhea, fatigue, weight loss, bloating, and anemia, and can lead to serious complications.”
If you have been avoiding pizza because of your medical condition, then opting for a gluten-free crust is your best option. You won’t suffer from diarrhea or bloating after eating it.
Read more about the Italian restaurants in Sherman Oaks at Napolis Pizza Kitchen.
